Social Coffee Roasters Brazil The Women in Coffee Blend is a blend of coffees from three female producers in the South of Minas region of Brazil.

Brazil Women in Coffee Blend - Filter

$18.00
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The Women in Coffee Blend is a blend of coffees from three female producers in the South of Minas region of Brazil. These farms include Fazenda Serra dos Alpes, Fazenda Coqueiros Anexo Aline, and Fazenda de Serra from producers Raquel Joane Rodrigues, Aline Codo, Danielle Fonseca, respectively.

A beautiful blend of natural processed yellow icatu, red catuai, and mundo novo, this coffee has a smooth texture, gentle sweetness, and those classic nutty characteristics we love from Brazilian coffees.

When we drink this coffee we think of...
toffee, walnut, rose, dried apricot

Region: Sul de Minas
Varietals: Yellow Icatu, Red Catuai, Mundo Novo
Elevation: 900-940 masl
Processing: Natural

We spare no expense in providing you with a fair trade, sustainable hand-crafted coffee experience. Our passion for coffee is reflected in the quality of relationship we strive to build with the worldwide coffee community. We aim to raise the standard of how coffee is produced, traded, and consumed. Every cup of small-batch coffee we drink connects us to the hundreds of coffee farmers around the globe working to provide us with our top-notch product. People are at the heart of Social Coffee.
 

 

Social Coffee

Social Coffee is about community. Our social and environmental values are reflected in the products and relationships we create. Our coffee is thoughtfully sourced, handcrafted, and roasted in small batches. We love what we do and our goal is to make every cup our best.

Handcrafted

Hand roasting is the art of curating and blending beans to create the most perfect flavor for each variety of coffee. It's about telling a story.

Small Batch

Our coffee beans are freshly roasted in small batches every Friday and shipped the day after, which means they are never roasted more than 7 days before despatch.

Ethical

We use coffee beans sourced from farmers who uphold sustainable practices and are ensured a fair price. Big change can be made one coffee at a time.